Čalamáda
Chutná čalamáda, jednoduchá na prípravu.
3 kg menších pevných uhoriek
1 kg očistenej papriky
7 väčších cibúľ
1 nakladač
1/2 kg cukru
1/2 l octu
Uhorky so šupou nakrájame na kolieska, cibuľu na kolieska alebo na polmesiačiky a papriku na hranolčeky.
Vo veľkej mise všetko zmiešame s cukrom, octom a nakladačom.
Prikryté utierkou necháme postáť asi 4 hodiny, občas premiešame.
Naplníme do sterilizovaných fliaš, uzatvoríme a sterilizujeme 10 min.
Komentáre
Prehľad komentárov
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Posledné fotografie
Štatistiky
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Deň: | 363 |
Olga Bodnar - Rebuild Ukraine Book -